Autentificare pentru a continua
Immerse yourself in Tokyo’s vibrant food scene and rich traditions on this solo journey. Your experience includes a hands-on culinary activity:
During this class, you’ll learn the fundamentals of authentic Japanese sushi from local experts: selecting the right rice, preparing classic fillings, shaping perfect rolls, and understanding sushi etiquette. Beyond the kitchen, take time to explore Tokyo’s cultural neighborhoods, visit traditional markets, and enjoy small, local restaurants and izakayas to deepen your culinary and cultural experience.
As your travel agent, I also recommend a few guides and books to enrich your trip:
Reading a mix of one practical guidebook, one food-focused book, and one cultural or etiquette guide before your trip will help you feel more confident, enjoy your sushi class more deeply, and make the most of your time in Tokyo.